Went gallivanting around the Queensway area with Amy and Anthony in the Swift. NBS, who was probably tired of Anthony pelting her with Amy's plushies, abandoned us after lunch for the ice rink. We were looking for the fishing pond apparently behind the McD's at Ridout Tea Garden but instead found ourselves at the Queens Townclub Driving Range, just around the corner from the remand prison. Interestingly enough, this location has a couple of quaint outdoor pubs, the Waikiki Spa, and a Chinese tea shop (fronted with a dramatic statue of a highly inspired T'ang poet) which, upon inquiry, informed us that the fishing pond had ceased operations long ago. Bah!
Plan B was to visit the Island Creamery in Serene Centre and sample their frozen desserts. There was an odd combination of flavours on offer today: soursop(?), Tiger sorbet, teh tarik, cookies & cream, reversO (cookies & chocolate, not vanilla cream), burnt caramel (my choice), and a few others I don't remember. The draw is that the ice cream is made on-site, the flavours are mostly local and authentic (Amy's teh tarik did really taste like teh tarik, right down to the bitter tea aftertaste), and they patiently offer generous samples to the fickle-minded.
In the evening, June, Q-tip and I were lucky enough to find the original Jerry's of Jalan Kayu. Thanks to Amy's excellent over-the-phone directions, we wound our way through Seletar Airbase to meet her and her friend, Michelle, for a light dinner, though we hadn't planned a meeting.
The place is now called Sunset Grill & Pub and is located somewhere near East Camp. The drive is along a stretch of narrow, winding, unlighted road (high-beams and fog-lights time!) leading towards the runway where we can actually watch planes taking-off while we eat. Cool.
The buffalo wings were crispy and the chilli flavour penetrated all the way into the white meat, making it hot through and through. And this was only "Level 1" hot. My half-dozen NZ mussels were wonderfully fresh, and almost completely covered with garlic and sliced onions. And white-wine sauce. Excellent. Dunno about June's fish 'n chips but because she removes the skin from anything she eats, the staff advised her to order the already skinned pan-fried fish instead next time.
Just getting there was already an adventure. Considering the menu, the service, and how dog-friendly it is, the trip was certainly worthwhile.
And below are another few pix of World Animal Day, this time from JY's cam. Keep scrolling down if you aren't tired of doggie pix yet!
Out in the sunshine.
We look like volunteers or staff at this event . Heh.
JY prepares to pounce on an unsuspecting retriever with a devastating hug attack!
Corgis at play.
JY lets Q-tip win the longest tongue contest.