Lunch came in 2 parts today. First P catered lunch for the staff, her treat. It was an all-vegetarian affair. Thankfully, the dishes were mostly oriental stir-fried or steamed fresh vegetables and not the fake meat gluten stuff. She also spared a thought for the carnivores amongst us and brought in a satay man to keep us happy. And as an afterthought to the younger staff of the fast-food generation, there were also a couple of boxes of pizza. Guess there was a little something for everybody.

Part 2 came around after 1 o'clock. A small convoy led by Anthony headed for Ambrosia on Arab Street for a snack, a drink and marking time. Unfortunately, Ambrosia was closed when we got there so we wandered around a bit before settling on Samar, a Middle Eastern F&B place. Interesting that the backs of the menu carried designs of posters calling for Palestinian freedom. They made me feel for just a little while like I was "there."

Despite having had lunch earlier, I was still peckish so I ordered a saltah. Apparently, it's a Yemeni recipe for a lamb stew soup. It came in a small soup bowl with bits of cabbage, some shreds of flat noodle-like things, and tiny pieces of lamb which were good to chew on. I had an almond flavoured laban (yoghurt drink) sprinkled with cinnamon and cardamon powder. It wasn't sweet like I thought it might have been, but was cold and tasted quite refreshing.

Amy and NBS left to pursue their own agenda soon after lunch, while Vince, Anthony and I stayed the rest of the afternoon to mark essay scripts. Quite a productive afternoon, I must say.