For a kopitiam stall, Charco's offers an extensive and varied menu. What June and I went for was the daily special: quarter chix with three different side salads x 2 for under $14.
While the chix itself is tender and tasty (they'll do it to a traditional Portuguese recipe as an option), I was more taken by the salad bar featuring eight different kinds of salad from which I could pick any three as side dishes. On the plate in the picture, we're looking at Greek, Caesar and potato salads. Not bad at all.
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